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Description
Hazelnuts are first roasted and caramelized, and then rolled in 66% Dark Chocolate Gianduja and crunchy Feuilletine, dusted with freshly ground Coffee and Cardamom




Hazelnuts are first roasted and caramelized, and then rolled in 66% Dark Chocolate Gianduja and crunchy Feuilletine, dusted with freshly ground Coffee and Cardamom